Food from Britain

Our international network

Market Overview

France is the second largest export destination for UK food and drink. It is a market with an increasing appetite for British food and drink.

Opportunities

  • British food and drink exports to France recorded spectacular growth in 2006 (+11.1%) to reach £1.4 billion.
  • The French market is increasingly open to British products and innovations. British expertise is well known and recognised for:
    - private label development
    - traditional classics (tea, morning goods, seafood, whisky, beer, mineral water, cakes, biscuits)
    - snacking and convenience foods
    - ethnic cuisine
    - confectionery

Market background

  • Population: 60.5 million (2007)
  • GDP: £20,828 per head (2007)
  • Unemployment rate: 8.3% (2007)
  • Inflation: 1.6% (2007)
  • Consumer expenditure on food and non-alcoholic drinks: £1,587 per head (2007)

Trade environment

  • Total food and drink imports to the market: £23.5 billion (2007)
  • UK food and drink exports to the market: £1.4 billion in 2007 (+0.14%)
  • UK share of imports: approximately 5.4% (2007)

Top 5 retailers by market share (2006)

 1 Carrefour Group 25.7%
 2 Lucie (Leclerc + Système U) 24.3%
 3 EMC Distribution (Casino + Monoprix) 13.2%
 4 Auchan Group 12.6%
 5 Intermarché 12.6%