Food from Britain
Our international network
Market Overview
France is the second largest export destination for UK food and drink. It is a market with an increasing appetite for British food and drink.
Opportunities
- British food and drink exports to France recorded spectacular growth in 2006 (+11.1%) to reach £1.4 billion.
- The French market is increasingly open to British products and innovations. British expertise is well known and recognised for:
- private label development
- traditional classics (tea, morning goods, seafood, whisky, beer, mineral water, cakes, biscuits)
- snacking and convenience foods
- ethnic cuisine
- confectionery
Market background
- Population: 60.5 million (2007)
- GDP: £20,828 per head (2007)
- Unemployment rate: 8.3% (2007)
- Inflation: 1.6% (2007)
- Consumer expenditure on food and non-alcoholic drinks: £1,587 per head (2007)
Trade environment
- Total food and drink imports to the market: £23.5 billion (2007)
- UK food and drink exports to the market: £1.4 billion in 2007 (+0.14%)
- UK share of imports: approximately 5.4% (2007)
Top 5 retailers by market share (2006)
| 1 | Carrefour Group | 25.7% |
| 2 | Lucie (Leclerc + Système U) | 24.3% |
| 3 | EMC Distribution (Casino + Monoprix) | 13.2% |
| 4 | Auchan Group | 12.6% |
| 5 | Intermarché | 12.6% |
